Our Festival Village is the heart of Noosa Food & Wine Festival, and in 2019 we're adding some exciting new spaces and intimate sessions to the mix!
Learn from wine connoisseurs, mixologists and spirit gurus in The Drinks Lab or join artisan producers and chefs as they spill their trade secrets in Olsson's Masterclasses.
There will be collaborations like never seen before in The River Lounge, from Paul Carmichael with Four Pillars right through to Sum Yung Guys with Stone & Wood.
The River Lounge
Join us on the water’s edge for a series of cool, creative and collaborative sessions in the Festival Village’s newest space, The River Lounge.
Nationally acclaimed Chefs are joining forces with some of Australia’s best restaurants and producers to bring you good vibes, delicious bites and hand-curated cocktails. There will be collaborations like never seen before, from Paul Carmichael with Four Pillars right through to Sum Yung Guys with Stone & Wood.
Don’t miss out! These 2-hour sessions are unique to Noosa and are happening one time only.
The Drinks Lab
A new addition for the Festival Village, The Drinks Lab is bringing together some of our nation’s best mixologists, wine connoisseurs and spirit gurus to create a series of alcohol inspired masterclasses.
The best in the business will be spilling all of their secrets and tricks of the trade for all of your favourites, from artisan gin right through to authentic sake.
Olsson’s Masterclasses showcase a delicious program of Australian artisan producers and chefs as they demonstrate their craft and share their trade secrets.
These sessions will provide a once-in-a-lifetime opportunity to meet and learn from the chefs and artisans themselves, second only to being personally invited into their workshops and kitchens.