Coffee and Chocolate Pairing – why does it work so well? | Noosa Food and Wine RECEIVE A GLASS OF DAL ZOTTO PROSECCO ON ARRIVAL WITH EVERY FESTIVAL VILLAGE TICKET  

Coffee and Chocolate Pairing – why does it work so well?

19 May 2019 10:30am $35

Join Padre Coffee’s best in exploring why coffee and chocolate complement each other so well, some tips and tricks for brewing, pairing and tasting.

Tickets include a takeaway Baci chocolate gift.

Please note, Baci Sweets Masterclasses are only accessible to those with a Festival Village pass. Each of the masterclass sessions run for 30 minutes.

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