Join French Chef Frank Boulay of Periwinkle Restaurant for a 4-course menu combining French influenced dishes and Australian native bush spices. Each course will be expertly paired with matched wines.
Buy Tickets
Modern Australia
Peter Kuruvita & Evan Hayter Margaret River Journey
The Underground Collective
Brewer’s Delight at Heads of Noosa Brewing Co.
Sign up below to follow along as we reveal talent and entertainment line-ups and the latest news.